Galvin La Chapelle and Café de Luxe

Galvin La Chapelle is based in a Grade II-listed Victorian church hall with three-storey high vaulted ceilings, arched windows and columns making it an unusual place to eat in. You might have already tasted some of the Galvin Brothers cuisine by visiting one of their other two London restaurants. If not, you will not be disappointed by their cautious rather than daring cooking style. The classic dishes are once again perfectly cuisined.

To be noted: Smooth Foie Gras with toasted brioche, Landais Chicken accompanied by leeks, green beans and roast potatoes, boudin noir with well buttered potato purée. For desserts: Tarte aux pommes, chocolat fondant and crème caramel with sweetened raisins.

Prix Fixe menu: £24.50.

The Café de Luxe as you enter also offers a simpler menu in a less formal environment. The café is open all day and serves breakfast.